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This is how to cook a steak sous-vide at a low temperature, using cheap stuff step by step. The beef steak is juicy and so tender. So mouthwatering arghhhh...

The only way to have a perfect medium rare steak at 57 degrees celsius, is to use a beer cooler as a sous vide machine, and to sear the steak with a blowtorch at the end.

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* LOVE & SUPPORT *
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Support my work on : https://www.patreon.com/frenchguycooking
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Patreon is a cool way for creators to achieve a sustainable income by being financially supported by their lovely community ! You get to do something GOOD and, icing on cake, you also get different types of rewards !

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* SUBTITLES *
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You want to Help everyone understand that F* French ??
Submit your own subtitle in any language here : http://www.youtube.com/timedtext_cs_panel?tab=2&c=UCPzFLpOblZEaIx2lpym1l1A

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* MERCH *
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I have my own BRAND ! Stickers, posters and Pizza Shirt and Power-drill guns in the kitchen :) Buy them and support the French Guy's adventures on : http://www.dftba.com/frenchguycooking


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* FACEBOOK *
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http://www.facebook.com/frenchguycooking for mouth watering photos and good discussions ;)

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* INSTAGRAM *
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http://instagram.com/frenchguycooking

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* TWITTER *
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http://www.twitter.com/frenchguycookin

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* COOKBOOK PROJECT *
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I am thinking of making an über cool cookbook, so if you are interested, drop me a line there : http://www.frenchguycooking.com/the-cookbook-project

Lots of love,

Alex

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